- Ingredients: Brioche bun, double homemade beef patty, cheddar cheese, fried onion, maple syrup bacon, iceberg lettuce, pickles, homemade BBQ sauce
- Sauce recipe: BBQ 1000g, mayo 1000g, sugar 20g
- Portion sizes: Beef 2×80g, melted cheddar 30g, fried onion 15g, maple syrup bacon 40g, iceberg 30g, pickles 10g, sauce 50g
- Allergens: Gluten (G), Milk (M), Eggs (J), Mustard (Sn), Soy (Sd)
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